Café L’Étranger judgment of what is important in life:

Salvadoran coffee is famous worldwide, and the Samayoa family’s coffee truly lived up to its reputation—it was exceptional and loved by many roasters in Europe. I really appreciated how close and supportive Café L’Étranger was throughout the process of bringing the coffee to Europe and making sure everything went smoothly.

Café L’Étranger has been an amazing supplier for my roastery, not just because of the quality but also for their support every step of the way and their warm, friendly approach. As a picky roaster, I can honestly say it’s been a pleasure working with the Samayoa family.

I got to meet the whole Samayoa family in person, and I was blown away by their hardworking spirit and passion for coffee. They’re an incredible family, and it’s been such a pleasure working with them. They went above and beyond to help me with my first coffee import to the U.S., a huge milestone for my business that I couldn’t have pulled off alone

I’ve known Café L’Étranger for many years, and we’ve built a great friendship based on a strong personal connection and really good coffee. They’ve always had my back throughout the process, helping with whatever I needed, and my clients have been really happy with their coffee.